Appetizers
Mesa Falls Fries
Famous house-seasoned waffle fries served with two fry sauces and ketchup.
South Fork Onion Rings
Beer Battered and fried golden brown, served with fry sauce and ketchup.
Artichoke Heart Dip
Artichoke hearts, roasted green chilis, and three cheese blend with toasted blend.
Coconut Shrimp
Hand battered and rolled in coconut. Served with house-made honey mustard.
Grand Targhee Tots
1lb of special seasoned crispy tots served with fry sauce & ketchup.
SnakeBite House Clams
Sautéed in a white wine butter broth with ginger, garlic, fresh lemon, and parsley. Topped with parmesan and served with your choice of toasted pesto bread or garlic butter sourdough.
Salmon Cakes
House made Atlantic salmon cakes. Served with chipotle sour cream.
SnakeBite Hot Wings
Frenched Red Bird Farms drumsticks with spicy buffalo or house-made BBQ sauce. Served with blue cheese dressing.
Baked Brie
Melted brie cheese, fresh basil, garlic, ginger & sun-dried tomatoes served with toasted bread.
Fried Pickle Chips
Served with house made ranch dressing and chipotle sour cream.
Stuffed Mushrooms
Crimini Mushrooms stuffed with cream cheese, spinach, and artichokes, topped with parmesan cheese & parsley.
Soups
Served in a cup or bowl.
Clam Chowder
Scratch made house recipe. Served with toasted pesto bread or garlic butter sourdough.
Soup Of The Day
Rotating specialties made in house by our culinary team. Served with toasted pesto bread or garlic butter sourdough.
Gourmet Salads
All salads are served with toasted pesto bread or garlic butter sourdough.
House dressings: balsamic vinaigrette, sun-dried tomato vinaigrette, citrus vinaigrette, chili lime vinaigrette, honey mustard, Caesar, ranch & blue cheese.
House Salad
Our Signature Salad
Fresh mixed greens, blue cheese crumbles, cucumber & cranberry salsa tossed in house balsamic vinaigrette. *Add Chicken, Shrimp, or Salmon
Blackened Salmon Salad
Fresh mixed greens, Cajun spiced grilled sockeye salmon filet, feta cheese, roasted vegetables, diced tomato & sun-dried tomato vinaigrette.
Snake River Garden Salad
Fresh mixed greens, parmesan cheese, cucumber, tomato, red onion, croutons, and choice of dressing. *Add Chicken/ Shrimp/ Salmon.
Sunburnt Shrimp Salad
Fresh mixed greens, Cajun spiced grilled shrimp, blue cheese crumbles, roasted vegetables, cranberry salsa & house chili lime vinaigrette.
Roasted Garden Caesar Salad
Fresh romaine, roasted vegetables, parmesan cheese & croutons tossed in house Caesar dressing. *Add Chicken, Shrimp, or Salmon.
Hot Chicken Salad
Fresh mixed greens, Cajun spiced grilled chicken, roasted vegetable, diced tomato, parmesan cheese and house sun-dried tomato vinaigrette.
Todd Salad
Fresh mixed greens, feta, avocado, sprouts, cucumber, tomato, onion, & house citrus vinaigrette. *Add Chicken, Shrimp, or Salmon.
Cobb Salad
Fresh mixed greens, grilled chicken, bacon, avocado, hard boiled egg, roasted tomatoes, olives, blue cheese, cucumber, sprouts served with ranch.
Handhelds
Snake River Burger
House-seasoned sirloin burger, lettuce, tomato, and red onion. *Cheese on request.
Palisades Teriyaki Chicken
Teriyaki marinated grilled chicken breast, Swiss cheese, grilled pineapple, lettuce and red onion.
Blue Snake River Burger
House-seasoned sirloin burger, with house green chili blue cheese medley. *Make it Black and Blue.
Hells Canyon Chicken Sandwich
Cajun spiced grilled chicken breast, house green chili blue cheese, tomato and lettuce.
Grand Teton Burger
A Local Favorite
House-seasoned sirloin burger, Swiss cheese, sautéed mushrooms, onions, lettuce and avocado.
Henry's Fork Chicken Sandwich
Caribbean jerk seasoned grilled chicken breast, Swiss cheese, grilled pineapple, roasted red peppers and lettuce.
Cowboy Burger
House-seasoned sirloin burger, cheddar cheese, house BBQ sauce, crispy onion ring, and lettuce.
Hoback Chicken Sandwich
House-seasoned grilled chicken breast, fresh sprouts, avocado, tomato and red onion.
Rocky Mountain Burger
Cajun seasoned sirloin burger, bacon, cheddar cheese, house cabbage salsa, lettuce, and avocado.
Buffalo Chicken Sandwich
House-seasoned grilled chicken breast, bacon, blue cheese crumbles, house buffalo sauce, lettuce and red onion.
Rattlesnake Burger
Cajun seasoned sirloin burger, bun spread, lettuce, fresh jalapeno, mama’s guacamole, pepper jack cheese, and bacon.
Cowgirl Chicken Sandwich
House seasoned grilled chicken breast, Swiss cheese, house BBQ sauce, grilled pineapple, sautéed onions and lettuce.
Wild Mushroom Burger
House-seasoned sirloin burger, lettuce, tomato, dill spread, bun spread, balsamic wild mushroom trio, and swiss cheese.
Crispy Chicken Ranch Sandwich
Crispy fried chicken filet, bun spread, lettuce, tomato, bacon, cheddar, and house-made ranch.
Double Bacon Burger
House-seasoned grilled sirloin, bun spread, lettuce, tomato, onion, double bacon, & cheddar cheese.
House Bison Grinder Burger
Half pound of Idaho bison burger, lettuce, tomato, and red onion. *cheese on request
Middle Fork Salmon Sandwich
Fresh Atlantic Salmon, fresh sprouts, cucumber slices, and creamy dill spread on a hoagie roll.
Portobello Mushroom Sandwich
Vegetarian
Whole grilled portobello mushroom, Swiss cheese, roasted red peppers, sautéed onions, tomato & basil mayo.
South Fork Salmon Sandwich
Blackened fresh Atlantic Salmon, roasted red peppers, sautéed onions, lettuce, and pesto spread on a hoagie roll.
River Plains Garden Burger
Vegetarian
Flavorful black bean patty, fresh sprouts, cucumber slices, tomato, red onion and creamy dill spread.
SnakeBite Salmon Club
Fresh Atlantic salmon, bacon, lettuce, tomato, red onion and basil mayo on a hoagie roll.
South of The Border
Fish Tacos
A Local Favorite
Three Cajun spiced grilled cod tacos with house made cabbage salsa, served in corn tortillas. *Add Shrimp, Salmon, or Black bean.
SnakeBite Quesadilla
Cajun spiced grilled chicken, cheddar cheese, roasted red peppers, sautéed onions & mushrooms in a chipotle tortilla. *Add Shrimp, Salmon, or Black bean.
Wagyu Steak Tacos
Three fajita marinated prime grade wagyu steak tacos, topped with tomatoes, cilantro, onion, and feta cheese.
Entrees
Add a house salad or cup of soup on request
Fish & Chips
Two pieces of wild Pacific Cod fried to crispy perfection and served with waffle fries, cabbage salsa, and house-made tartar sauce.*Add 3 Coconut Shrimp
Chili Garlic Shrimp
Six grilled shrimp fire grilled and glazed with chili garlic sauce. Served with snakebite rice and roasted vegetable medley.
Smothered Chicken
Two fire grilled Red Bird chicken breasts smothered with sautéed bell peppers, onions, and mushrooms with melted cheddar and swiss cheese. Served with roasted red skin mashed potatoes with brown gravy and seasonal vegetables.
Chili Garlic Pork Chop
House brined bone-in chop, grilled and glazed with chili garlic sauce. Served over roasted red skin mashed potatoes and seasonal vegetables.
8oz Wagyu Sirloin
Hand cut Taylor Mountain prime wagyu sirloin grilled to your liking and served with roasted redskin mashed potatoes with brown gravy and seasonal vegetables.
Blackened Atlantic Salmon
A 7-ounce Atlantic Salmon filet fire grilled and blackened served with Chef’s lemon herb compound butter. Served with snakebite rice and roasted vegetable medley.
14oz Wagyu Ribeye
Hand cut Taylor Mountain prime wagyu ribeye topped with Chef’s cajun compound butter. Served with roasted redskin mashed potatoes and seasonal vegetables.
Pasta Dishes
Served with toasted pesto bread or garlic butter sourdough.
Chicken Pesto Pasta
Chicken breast sauteed with ginger, garlic and roasted peppers, tossed in pesto cream sauce with penne pasta. Topped with parmesan and roasted walnuts.*Substitute portobello mushrooms for vegetarian option.
Little Marie Pasta
Chicken breast, prosciutto, and onion tossed in a white wine and parmesan cream sauce with penne pasta. Topped with fresh basil and shaved parmesan.
Hot Pot Pasta
Fresh Atlantic Salmon, clams, and shrimp sauteed in garlic, ginger, and onions tossed in a white wine butter chili sauce topped with cilantro and parmesan.
Pomodoro Pasta
Tender shrimp sauteed with garlic, ginger, roasted tomatoes, chili flake, tossed in a buttery tomato wine sauce with penne pasta. Topped with lemon zest, fresh basil, and parmesan.*Substitute portobello mushrooms for vegetarian option.
Sides & Sauces
Sides
Red Skin Mashed Potatoes with Gravy
Cabbage Salsa
Snakebite Rice
Waffle Fries
Onion Rings
Tater Tots
Seasonal Vegetables
Guacamole
Avocado
Roasted Vegetable Medley
Cranberry Salsa
Blue Cheese Medley
Sauces
Fry Sauce - Ranch
BBQ - Buffalo
Blue Cheese - Honey Mustard
Tartar - Chipotle Sour Cream
Chili Garlic - Teriyaki
Bun Spread - Dill Spread
Basil Mayo
Desserts
Chocolate Cake
Rich, decadent, locally made chocolate cake by Paisley Cakes.
Seasonal Cheesecake
Rich, decadent, locally made cheesecake by Paisley Cakes.
Beverages
Ask your server for a list of our featured local wines and beers, plus our cocktail list. *Full Bar*
Sodas
- Coke Products & Iced Tea
- Italian Sodas - Ask your server for flavors!
- Drip Coffee
- Espresso
- Cappucino
- Latte
You may add for a little extra $$$…bacon, avocado, pineapple, fried egg, mushroom…
*Consumer Advisory*
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase risk of foodborne illness. Please inform our service team of any dietary restrictions before you order so that we can best accomodate your needs.